Navtratri 2023: Pachai Payaru Sundal For Puja Naivedyam

1.

Welcome to Navratri 2023! Celebrate the festival with a delicious Pachai Payaru Sundal as a special Puja Naivedyam. Let's get cooking!

2.

First, soak green gram overnight. Then, pressure cook it with salt and turmeric. Drain and keep aside.

3.

In a pan, heat oil and add mustard seeds, urad dal, and curry leaves. Once they splutter, add chopped onions and green chilies.

4.

Saute until onions turn translucent. Then, add grated coconut and saute for a minute.

5.

Next, add the cooked green gram and mix well. Add salt and a pinch of asafoetida. Let it cook for 2-3 minutes.

6.

For the final touch, add a squeeze of lemon juice and garnish with coriander leaves. Your Pachai Payaru Sundal is ready!

7.

Offer this delicious dish to Goddess Durga as a part of your Puja Naivedyam. She will surely be pleased with your devotion and cooking skills.

8.

Pachai Payaru Sundal is not only a tasty dish but also a healthy one. It is rich in protein and essential nutrients.

9.

Make this Navratri special by sharing this recipe with your friends and family. Let them also enjoy the authentic taste of Pachai Payaru Sundal.

10.

Thank you for joining us in this virtual cooking session. We hope you have a blessed Navratri filled with love, joy, and delicious food. Happy Navratri!