Navratri 2023: Vrat Wali Kele Ki Sabzi Recipe For Fasting Days

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Welcome to Navratri 2023! Get ready to indulge in delicious vrat wali kele ki sabzi, a perfect dish for fasting days. Let's begin the recipe!

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Slide 1: Start by heating oil in a pan. Add cumin seeds, mustard seeds, and curry leaves. Let them splutter for a few seconds.

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Slide 2: Next, add chopped green chilies and grated ginger. Saute for a minute until the raw smell disappears.

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Slide 3: Now, add chopped potatoes and cook for 2-3 minutes. Then, add chopped raw bananas and mix well.

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Slide 4: Add turmeric powder, red chili powder, and salt to taste. Mix everything together and let it cook for 5 minutes.

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Slide 5: In the meantime, grind together grated coconut, roasted peanuts, and green chilies to make a coarse paste.

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Slide 6: Add this paste to the pan and mix well with the vegetables. Let it cook for another 5 minutes.

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Slide 7: Next, add some water and cover the pan. Let the sabzi cook for 10-15 minutes on low flame.

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Slide 8: Once the vegetables are cooked and the water has evaporated, add some sugar and lemon juice for a tangy twist.

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Slide 9: Your vrat wali kele ki sabzi is ready to be served! Garnish with fresh coriander leaves and enjoy with some hot puris or kuttu ki roti.