Navratri 2023: Upvass Malai Kofta To Pair With Buckwheat Rotis


Welcome to Navratri 2023, where we celebrate with delicious food! Today, we'll learn how to make Upvass Malai Kofta with Buckwheat Rotis.


First, let's make the koftas. Mix boiled potatoes, paneer, and spices. Shape into balls and fry until golden brown. Keep aside.


Next, let's make the creamy malai gravy. Sauté onions, ginger, and garlic. Add tomato puree, cashew paste, and spices. Cook until thick.


Now, add the koftas to the gravy and let it simmer for a few minutes. The koftas will soak up the flavors of the gravy.


For the buckwheat rotis, mix buckwheat flour, water, and salt. Knead into a dough and roll out into rotis. Cook on a hot pan until golden brown.


Serve the hot and creamy Upvass Malai Kofta with the soft and nutritious buckwheat rotis. A perfect combination for your Navratri fast.


But wait, there's more! You can also add some chopped nuts and raisins to the kofta mixture for an extra crunch and sweetness.


For a healthier option, you can also bake the koftas instead of frying them. Just brush them with some oil and bake until crispy.


Don't forget to garnish with some fresh coriander leaves and a dollop of cream for that extra touch of flavor and presentation.


Enjoy this delicious and nutritious Upvass Malai Kofta with Buckwheat Rotis this Navratri 2023. Happy fasting and feasting!