Easy Microwave Scrambled Eggs Recipe

1.

Welcome to the world of easy and delicious microwave scrambled eggs!

2.

Crack 2 eggs into a microwave-safe bowl.

3.

Add a splash of milk and a pinch of salt and pepper.

4.

Whisk until well combined.

5.

Microwave on high for 45 seconds, then stir.

6.

Continue microwaving in 30-second intervals, stirring in between, until eggs are fully cooked.

7.

Top with shredded cheese and microwave for an additional 15 seconds.

8.

Serve with toast or your favorite breakfast sides.

9.

In just a few minutes, you'll have a tasty and protein-packed breakfast.

10.

Say goodbye to messy stovetop cooking and hello to easy microwave scrambled eggs!