Classic French Toast Recipe To Start The Day On A Sweet Note


Welcome to the ultimate classic French toast recipe! Get ready to start your day on a sweet note with this delicious breakfast dish.


First, gather all your ingredients: bread, eggs, milk, cinnamon, vanilla extract, and butter. Don't forget the maple syrup for topping!


In a shallow dish, whisk together the eggs, milk, cinnamon, and vanilla extract. This will be your custard mixture for dipping the bread.


Heat a non-stick pan over medium heat and melt a tablespoon of butter. Dip a slice of bread into the custard mixture, making sure to coat both sides.


Place the bread in the pan and cook for 2-3 minutes on each side, until golden brown. Repeat with the remaining slices of bread.


Once all the slices are cooked, stack them on a plate and drizzle with maple syrup. You can also add a sprinkle of powdered sugar for extra sweetness.


For a twist on the classic recipe, try using brioche or challah bread for a richer and fluffier French toast.


Feeling adventurous? Add a layer of your favorite fruit, such as sliced bananas or strawberries, between the slices of bread for a fruity French toast.


This classic French toast recipe is perfect for a lazy weekend breakfast or brunch with friends and family. It's sure to be a crowd-pleaser!


Now that you have the perfect French toast recipe, go ahead and indulge in this sweet and satisfying breakfast dish. Bon appétit!