Butter Chicken To Palak Paneer: 9 Restaurant Style Indian Curries You Can Make At Home

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Welcome to the world of Indian curries! From butter chicken to palak paneer, we've got you covered with 9 restaurant-style recipes you can make at home.

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Slide into the kitchen and get ready to spice things up with our first dish: butter chicken. This creamy and flavorful dish is a crowd favorite for a reason.

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Next up, we have the classic palak paneer. This spinach and cottage cheese curry is a vegetarian delight that will leave you wanting more.

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Feeling adventurous? Try our spicy and tangy chicken vindaloo. This Goan curry is sure to pack a punch and leave your taste buds dancing.

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For a milder option, opt for the creamy and rich chicken korma. This dish is perfect for those who prefer a less spicy curry.

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Craving something with a kick? Our lamb rogan josh is the perfect choice. This Kashmiri curry is full of bold flavors and will satisfy any meat lover.

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Vegetarians, don't worry, we've got you covered with our flavorful chana masala. This chickpea curry is a staple in Indian households and is sure to become a favorite in yours too.

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For a taste of South India, try our coconut-based fish curry, also known as meen moilee. This dish is light, yet full of flavor and perfect for seafood lovers.

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Looking for a hearty and comforting dish? Look no further than our dal makhani. This creamy lentil curry is a staple in Punjabi cuisine and will warm your soul.

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Last but not least, we have the spicy and aromatic chicken tikka masala. This dish is a fusion of Indian and British flavors and is a must-try for any curry lover. Now go forth and impress your friends and family with these delicious homemade curries!