Butter Chicken To Palak Paneer: 9 Restaurant Style Indian Curries You Can Make At Home


Welcome to the world of Indian curries! From butter chicken to palak paneer, we've got you covered with 9 restaurant-style recipes you can make at home.


Slide into the kitchen and get ready to spice things up with our first dish: butter chicken. This creamy and flavorful dish is a crowd favorite for a reason.


Next up, we have the classic palak paneer. This spinach and cottage cheese curry is a vegetarian delight that will leave you wanting more.


Feeling adventurous? Try our spicy and tangy chicken vindaloo. This Goan curry is sure to pack a punch and leave your taste buds dancing.


For a milder option, opt for the creamy and rich chicken korma. This dish is perfect for those who prefer a less spicy curry.


Craving something with a kick? Our lamb rogan josh is the perfect choice. This Kashmiri curry is full of bold flavors and will satisfy any meat lover.


Vegetarians, don't worry, we've got you covered with our flavorful chana masala. This chickpea curry is a staple in Indian households and is sure to become a favorite in yours too.


For a taste of South India, try our coconut-based fish curry, also known as meen moilee. This dish is light, yet full of flavor and perfect for seafood lovers.


Looking for a hearty and comforting dish? Look no further than our dal makhani. This creamy lentil curry is a staple in Punjabi cuisine and will warm your soul.


Last but not least, we have the spicy and aromatic chicken tikka masala. This dish is a fusion of Indian and British flavors and is a must-try for any curry lover. Now go forth and impress your friends and family with these delicious homemade curries!