10 Dishes To Try In Rajasthan


Welcome to Rajasthan, the land of vibrant colors and rich culture. Get ready to tantalize your taste buds with these 10 must-try dishes!


Slide into the world of Rajasthani cuisine with the famous Dal Baati Churma, a hearty dish of lentils, baked dough balls, and sweet crumbled wheat.


Indulge in the fiery flavors of Laal Maas, a spicy meat curry made with red chilies and a blend of aromatic spices.


Satisfy your cravings for something crispy and savory with Pyaaz Kachori, a deep-fried pastry filled with a spicy onion mixture.


Experience the royal flavors of Rajasthan with Safed Maas, a creamy and rich mutton curry cooked in a cashew and yogurt-based gravy.


Cool off from the scorching heat with Ghevar, a traditional Rajasthani dessert made with flour, milk, and sugar syrup.


Don't miss out on trying the famous Rajasthani Thali, a platter filled with a variety of dishes like Bajra Roti, Gatte Ki Sabzi, and more.


For all the sweet lovers, Malpua is a must-try. These deep-fried pancakes soaked in sugar syrup are a popular dessert in Rajasthan.


Get a taste of the desert with Ker Sangri, a unique dish made with dried berries and beans, cooked in a spicy and tangy gravy.


End your culinary journey with a cup of refreshing Masala Chai, a spiced tea that is a staple in every Rajasthani household. Thank you for joining us on this delicious adventure through Rajasthan's cuisine!